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Breakfast Pastries Available from 7:30am - 17:00 Daily
Flaky, buttery, and airy authentic with a balance of butter and perfectly baked dough.
A chocolate filled croissant
A round multi-layered sweet cake ,made with laminated dough
Croissant Dough Apple, Basil Filling
Chocolate Croissant dough Chocolate Hazelnut Filling
Croissant Dough Dulce Caramel Dulce Filling
Croissant dough Strawberry Rosemary Jam
Coffee Crumble, Mascarpone Mousse and Saudi Coffee Syrup.
Layers of honey cake and dulce de leche cream
Berry streusel crunch, Chantilly cream
Wrapped Chocolate velvet éclair filled with milk chocolate cream and sea salt caramel Remera Classic Rwanda Single Origin Espresso
Honey, lotus ganache Single origin Brownie Salted Chocolate cookie Marshmallow
Tarte biscuit filled with fresh mango topped with cream and passion fruit puree.
Tarte biscuit filled with creamy orange topped with fresh Raspberry
Rose shape pistachio cake topped with Cream.
Chocolate biscuit topped with chocolate mousse with date paste
Whipped milk ganache, caprese Cake with a hint of citrus
Caramel hazelnut and milk chocolate cream
Fresh raspberry ganache with tangy yogurt
Roast pistachio cream coated in dark chocolate
Hazelnut praline and lotus biscuit
Saudi Sidr honey and chocolate ganache scented with jasmine
Peru rare cocoa ganache dusted with chocolate powder
Strawberry Cheesecake
Still deciding?