Hide dishes with:
Avocado, Jalapeno, Onions, Coriander & fried Nachos.
Steamed Chicken Gyoza with Ginger Soy.
Steamed Prawn Gyoza with Ginger Soy.
Cherry Burrata, Pesto & Balsamic Pearls.
Crispy Baby Gem, Anchovies’ Mayo Sauce, Parmesan Cheese, Chicken & Focaccia.
Crispy Baby Gem, Anchovies’ Mayo Sauce, Parmesan Cheese, Shrimp & Focaccia.
Heirloom Beets Roasted, Goats Cheese Feta, Toasted Hazelnuts & Honey Dressing.
Rosemary, Garlic Butter, Mustard Potato Puree with Gochujang Sauce.
Evaporated Milk, Prawn, Carrots, Asparagus, Onion & Basil Oil.
Crispy Local Fish and Home Chips, Tomato Relish & Black Garlic Aioli.
24-Hours Slowly Cooked AUS Short Rib, Yellow Pepper Miso Glaze & Sweet potato.
American Cheese, Onion Relish, Pickled Cucumber, Tomato, Baby Gem & Brioche Bun.
Angus Beef, Tempura Fish & Crispy Korean Chicken .
Deep Fried Tempura Cauliflower with Chili Honey Glaze.
Korean Fried Chicken, Gochujang Sauce & Honey Glaze.
Confit Duck Leg, Leek, Cucumber & Plum Sauce .
Baja Style with House slaw, Corn Tortillas Fresh Cilantro & Lime.
Matcha & Raspberry Cake.
Mango & Passion Fruit Entremet.
Pistachio Ice Cream.
Kaia Sweet Tacos.
Still deciding?