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Sharing Plates
Avocado, onions, coriander ,tomato,onion,lime juice,tobasco chilli and Fried Nachos a side.
Market fish, leche de tiger, salty potato chips, red onion, corn,capsicum,lemon gel.
Market fish, coconut, coriander, aj chili, red onion, lime corn,tortilla.
Steamed Edamame with sea salt, sesame,sesame oil,tagarashi spices,sweet chilli sauce.
Fried chicken Thigh, Sesame, Spring onion, raw garlic,corn oil,orange juice,sriracha sauce ,pepper.
Fried Baby Mexican chili, goat cheese, panko, sauce honey bacon .
Kaia Signature stuffing, Japanese teriyaki, pickled Szechuan shimeji mushrooms, honey star anis, sesame oil.
Deep-fried Thai-prawns, maple sriracha sauce, white sesame seeds, chives, chili angel hair.
Fresh red tuna, avocado, mango, shallots, coriander, Lemon miso mango sauce.
Panko deep-fried prawns, avocado, creamy sesame cabbage, avocado, chili Japanese mayo.
Pulled short ribs, truffle mayonnaise, pickled shimeji mushrooms, caramelized onions.
Salads
Chinese cabbage, red chili, coriander leaves, cucumber, grilled chicken, carrots, peanut sauce, fish sauce.
Mix lettuce, zucchini, red capsicum,fish sauce,fresh basil, coriander, chives, carrots, sweet lime & Sriracha shallot sauce.
Green papaya, baby gem lettuce, mint, pomegranate seeds, aji honey & lime dressing,sesame dressing.
Baby gem lettuce, Japanese mayonnaise, anchovy, capers, parmesan and chicken.
Baby gem lettuce, Japanese mayonnaise, anchovy, capers, parmesan and breaded shrimps.
Individual
Anticucho miso, pickled daikon, onion pure, mirin,ginger,torched black code.
Gochujang sauce, spring onion, sweet potato pure, sesame, garlic,thyme,broccolini,olive oil.
Beef Ribeye, Vegetables, butter,and mashed potato.
Cornoil,Cheese Cheddar,Chicken Breast,Red Capsicum,Green Capsicum,Mushroom,Tortilla Bread and Guacamole a side.
24-hours slow cooked AUS short rib, yellow pepper miso glaze, potato puree,sautéed vegetabels.
Black Angus Beef,Red Onion,pickles ,ketchup,Mayonnaise, truffle sauce And French Fries.
Dessert
Dulce de leche custard,toasted meringue, feijoa and roasted white chocolate
Dark chocolate fondant, preserved cherry and hazelnut caramel
Carnalizes banana, dulce de leche and chocolate pearls.
Mascarpone mousse, Victoria sponge with arabic coffee syrup, saudi coffee floating sauce, fresh berries
layers of Honey cake, dulce de leche cream, salted caramel sauce, honeycomb, honey ice cream.
Still deciding?